Building a Shared Vision for Good Nutrition: A Guide for Policymakers and Program Managers
Sign inSPRING
The document, titled Building a Shared Vision for Good Nutrition, Growth, and Development in the Community: A Recipe for Policymakers, Planners, and Program Managers, is a 71-page report published in June 2018 by the Strengthening Partnerships, Results, and Innovations in Nutrition Globally (SPRING) project.
2018

Abstract
The report provides a recipe for policymakers, planners, and program managers to create a shared vision for good nutrition, growth, and development in communities. It outlines the importance of a multi-sectoral approach to addressing malnutrition and provides guidance on how to engage, empower, coordinate, and support community workers from various disciplines to impact nutrition, growth, and development. The report includes resources, such as graphics and tools, to facilitate a harmonized approach to nutrition programming at the community level.
Classification
USAID Advancing Nutrition