USAID DEC
The document discusses agricultural development in Rwanda, focusing on the USAID's Food Program.
7 pages

Abstract
Implementation involved training 2,500 farmers in sustainable agriculture techniques, with 15 demonstration plots showing a 58% yield improvement when applying recommended practices. The document highlights the importance of addressing soil degradation and limited market access in Rwanda's agricultural development. It also emphasizes the need for sustainable agriculture practices and infrastructure development to improve crop yields and household income.
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