Manual dos participantes COVs_Final_crv

The training programs emphasized the importance of crop rotation, composting, and conservation agriculture to improve soil fertility and reduce erosion. The plots also served as a platform for farmers to share knowledge and best practices. This suggests that women in these households were more receptive to new agricultural practices and had a greater need for improved crop yields. The higher adoption rates among women-headed households also indicate that the program's interventions were effective in addressing the specific challenges faced by these households. The evaluation also found that the program's interventions had a positive impact on household food security, with 75% of program participants reporting improved access to nutritious food. The program's success in improving household income and food security highlights the importance of addressing the root causes of poverty and food insecurity in rural Rwanda.