Nutritional blindness : xerophthalmia and keratomalacia

An easily preventable disease, it affects most acutely the depressed populations in developing countries. More than half a million children and countless adults are stricken each year. The first comprehensive, thouroughly documented book on human xerophthalmia, this text provides a complete description of the pathologic, clinical, and epidemiologic dimensions. Based on an extensive research project in Indonesia, it also gives a full review of other studies and programs for prevention. Major topics considered include the clinical manifestations of the disease and their evolution and diagnosis; the importance of vitamin A-protein interaction in determining the severity of the disease; factors responsible for corneal destruction; the value of oral vitamin A therapy; and steps and procedures for selecting intervention strategies. Sixty-seven illustrations - including thirty-two color plates - enhance the text. A valuable reference for ophthalmologists, nutritionists, pediatricians, and public health professionals, the book will have special relevance for those working in developing countries. (Author abstract)