USAID DEC

Recommendations for onion production, cultural practices, harvesting, and storage in Honduras

Archived 2024DEC · Record PN-AAS-108

UNIVERSITY OF IDAHO. COLLEGE OF AGRICULTURE. POSTHARVEST INSTITUTE FOR PERISHABLES

Recommendations for onion production, cultural practices, harvesting, and storage in Honduras

Dessert, Archie M. · 1985

Abstract

No abstract is available for this document.

Connected topics

Classification

Document type: Studies & Literature Reviews
DEC type: Other USAID Supported Study/Document
Geography: Honduras
Subject: Agricultural development
DEC terms: HarvestingOnionsPost harvest operations
Sponsoring organization: USAID. Bur. for Science and Technology. Ofc. of AgricultureUSAID. Mission to Honduras
Authoring organization: University of Idaho. College of Agriculture. Postharvest Institute for Perishables
Language: English

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