Cereal productsComplianceFood for PeaceFood processing standardsFortified foodsInternational standardsIronMicronutrientsNutritional value analysisQuality controlVitamin A
Sponsoring organization
USAID. Bur. for Global Programs, Field Support, and Research. Center for Population, Health and Nutrition. Ofc. of Child Survival
Authoring organization
Program for Appropriate Technology in Health (PATH)Sharing United States Technology to Aid in the Improvement of Nutrition (SUSTAIN)