USAID Office of Food for Peace Liberia food security country framework FY 2010-2014

The FSCF identifies the key factors contributing to poverty, malnutrition, food insecurity and vulnerabilities in Liberia, drawing on the USAID definition of food security as a basis for describing the current food security situation in the country and identifying food-insecure geographic regions and types of households, why they are food insecure and what actions can most effectively reduce their food insecurity. The FSCF also describes the institutional context in which the USAID Liberia FSCF will be implemented, outlining existing United States Government (USG), United Nations (UN) agency and Government of Liberia (GOL) strategies and programs. The audience for this strategy includes Title II awardees, nongovernmental organizations (NGOs), institutions, donors, GOL entities working in food security in Liberia, and USAID offices. (Author abstract, modified)