Evaluating Social and Behavior Change Components of Nutrition Activities: A Design Guide for USAID Staff
Sign inUSAID ADVANCING NUTRITION
The document is a design guide for USAID staff on evaluating social and behavior change (SBC) components of nutrition activities.
USAID, USAID ADVANCING NUTRITION · 2022

Abstract
It provides a step-by-step approach to designing evaluations of SBC programs, including understanding the activity's SBC components, planning the evaluation, selecting the evaluation team, and determining relevant SBC experience. The guide is intended to support USAID staff in planning and conducting high-quality evaluations of nutrition SBC programs, with the goal of improving nutrition outcomes.
Classification
USAID Advancing Nutrition