USAID Advancing Nutrition
Food Environment: Methods, Tools, and Metrics for Healthy Diets in LMICs
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Food Environment: Methods, Tools, and Metrics for Healthy Diets in LMICs
This document is a presentation titled ANH: Food Environment Methods, Tools and Metrics to Support Healthy Diets in Low- and Middle-Income Countries by USAID Advancing Nutrition.
Google · 2023
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Abstract
The presentation aims to discuss key concepts and definitions of food environments, their importance in food systems programming, and assessment options. It also reviews methodologies for conducting market-based food environment assessments and provides an overview of food environment domains, including external and personal domains. The presentation is divided into sections, including an agenda, learning objectives, and key concepts, with diagrams and charts to illustrate the concepts.
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