East African food crops research

SUPPLY EAAFRO (EAST AFRICAN AGRICULUTRE AND FORESTRY RESEARCH ORGANIZATION) WITH A TEAM OF US RESEARCH TECHNICIANS.

1975

Abstract

TEAM COMPOSED OF SPECIALISTS IN VARIETAL IMPROVEMENT AND PRACTICES FOR MAIZE, MILLET, SORGHUM, LEGUMES AND RICE, STARTING WITH 9 TECHNICIANS AND AIMING AT 19. THE EAC (EAST AFRICAN COMMUNITY) WILL PROVIDE THE SITE AND FACILITIES, HOUSING AND OFFICE SPACE FOR US TECHNICIANS WITH ASSISTANCE FROM EAAFRO.

Connected topics

Classification

Document type: Project & Program Design
DEC type: Other Authorized Design Document
Geography: East Africa
Subject: Food crops
DEC terms: Agricultural research
Authoring organization: USAID. Bur. for Africa. Ofc. of Eastern Africa Affairs
Language: English

East African food crops research

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