USAID DEC

Effects of agricultural commercialization on food crop input use and productivity in Kenya

Archived 2024DEC · Record PN-ADF-605

MICHIGAN STATE UNIVERSITY. DEPT. OF AGRICULTURAL ECONOMICS

Effects of agricultural commercialization on food crop input use and productivity in Kenya

Stasberg, Paul J.; Jayne, T. S. (Thomas S.) · 1999

Abstract

No abstract is available for this document.

Connected topics

Classification

Document type: Studies & Literature Reviews
DEC type: Other USAID Supported Study/Document
Geography: Kenya
Subject: Crop production
DEC terms: Agricultural inputsAgricultural productivityAgricultural researchCommercial farmingCommercialization
Sponsoring organization: USAID. Bur. for Africa. Ofc. of Sustainable DevelopmentUSAID. Bur. for Global Programs, Field Support and Research. Center for Economic Growth and Agricultural Development. Ofc. of Agriculture and Food Security
Authoring organization: Michigan State University. Dept. of Agricultural Economics
Language: English

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