Organization, behavior, and performance of the informal food marketing system in Maputo
Sign inMICHIGAN STATE UNIVERSITY. DEPT. OF AGRICULTURAL ECONOMICS
This study focused on the more established informal markets in Maputo, Mozambique, and their links with the formal sector, especially the licensed wholesalers known as armazenistas.
Zucula, Paulo F.; Massinga, Julio · 1993

Abstract
Individual sections: place the informal sector in context historically, in terms of its relationship to the formal sector and with regard to the policy environment in which it operates; identify and describe the function of the principal informal market places in Maputo; examine the organization and behavior of informal food wholesaling in Maputo, and of informal food retailing; and discuss key findings and policy issues. (Author abstract, modified)
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USAID DEC