UNIVERSITY OF CALIFORNIA, BERKELEY
Pesticide manual, pt. 3 : specifications
Part III provides three types of specifications for the thirty-five pesticide chemicals detailed in Part II.
Von Ruemker, Rosemarie; Horay, Freda · 1970
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Abstract
They are: 1) FAO (Food and Agriculture Organization of the United Nations) Specification; 2) Provisional Specification (developed and to be published by FAO) with an FAO code number in the title; and 3) Provisional Specification (developed by AID and in the FAO format) without a code number. The specifications include the following physical and chemical properties: description, active ingredient, impurities, physical properties, storage stability, and containers. Each pesticide is discussed in outline form.
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