THE TOPS PROGRAM
This document is a training workshop guide titled Planning for Qualitative Research for Nutrition developed by The TOPS Program and facilitated by a consultant, Judiann McNulty, in 2017.
2019

Abstract
The guide aims to strengthen the capacity of USAID's Office of Food for Peace (FFP)-funded implementing partners to plan and conduct qualitative research to inform the design and implementation of nutrition activities. The guide provides an overview of the workshop, its objectives, and the agenda for the training sessions, which cover topics such as the importance of qualitative research, defining behaviors to target, gap analysis, research questions and objectives, and qualitative research methods. The guide also includes appendices with additional resources and tools for conducting qualitative research.
Classification
USAID Advancing Nutrition