USAID
The region's agricultural sector was characterized by small-scale farming, with the majority of farmers relying on rain-fed agriculture and manual labor.
2016 · 2 pages

Abstract
The training programs emphasized the importance of composting, crop rotation, and irrigation techniques to improve soil fertility and reduce water usage. The initiative's focus on empowering women farmers was seen as a key factor in the program's success, as women were more likely to adopt and adapt new agricultural practices. The evaluation also highlighted the importance of integrating market access interventions with agricultural training and infrastructure development to achieve sustainable and equitable outcomes. The initiative's impact was not limited to agricultural productivity and household income. The program also contributed to improved food security, reduced poverty, and enhanced social cohesion within rural communities. The success of the initiative has been recognized by national and international stakeholders, and its model has been replicated in other regions of Rwanda and beyond.
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