SPRING
The region's agricultural sector was characterized by small-scale farming operations, with the majority of farmers relying on rain-fed agriculture.
44 pages

Abstract
The training programs emphasized the importance of crop rotation, composting, and conservation agriculture techniques. The program's success in engaging women-headed households was attributed to the provision of training and support tailored to their specific needs. The program's impact on household income and food security was attributed to the combination of sustainable agricultural practices and improved market access. The results of the midterm evaluation provided valuable insights for program scaling and replication. The program's geographic focus was on Eastern Province, where the majority of Rwanda's agricultural production takes place. The region's agricultural sector was characterized by small-scale farming operations, with the majority of farmers relying on rain-fed agriculture. The program's success in improving crop yields and household income has significant implications for Rwanda's agricultural development and poverty reduction efforts.
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