USAID
The project's purpose is to improve nutrition and child development in rural areas by providing access to nutritious food and promoting healthy behaviors.
2010 · 4 pages

Abstract
The project aims to achieve this goal by implementing a comprehensive program that includes training for farmers, infrastructure development, and market linkage facilitation. The project's success will be measured by the number of households that adopt sustainable agriculture practices and the increase in household income. The project's implementation is ongoing, with a focus on scaling up successful interventions and addressing challenges such as equipment costs and limited market access. The project's impact will be evaluated through regular monitoring and assessment, with a focus on measuring the project's contribution to the national goal of improving nutrition and child development. The project's geographic focus is on rural areas in Rwanda, with a particular emphasis on communities with limited access to markets and resources. The project's timeframes are from 2018 to the present, with a focus on implementing and scaling up interventions over the next few years. The project's recommendations include continued support for farmer training programs and infrastructure development, as well as increased investment in market linkage facilitation and equipment costs.
Connected topics
Classification