USAID
The region's agricultural sector was characterized by small-scale farming, with the majority of farmers relying on rain-fed agriculture and lacking access to modern inputs and technologies.
9 pages

Abstract
The training programs emphasized the importance of soil conservation, crop rotation, and composting, with a focus on improving soil fertility and reducing erosion. The initiative's emphasis on women's empowerment and social inclusion was seen as a key factor in the program's success, with women playing a crucial role in promoting sustainable agriculture practices within their communities. The initiative's impact on poverty reduction and food security was significant, with the program's success attributed to a combination of effective training programs, infrastructure development, and market linkage facilitation. The results of the midterm evaluation provided valuable insights into the program's effectiveness and informed the development of strategies for scaling up the initiative to other regions in Rwanda.
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