USAID
Soil degradation was attributed to intensive farming practices and inadequate crop rotation, while limited market access hindered farmers' ability to sell their produce at competitive prices.
2021 · 1 pages

Abstract
The training emphasized the importance of composting, crop rotation, and conservation agriculture to improve soil fertility and reduce erosion. The plots also served as a platform for farmers to share knowledge and best practices. This suggests that women may be more receptive to new agricultural practices, potentially due to their greater involvement in household food production and management. However, the high cost of irrigation equipment limited its adoption, highlighting the need for more affordable and accessible technologies. The evaluation also showed that the program's impact was more pronounced in communities with higher levels of poverty and food insecurity, underscoring the need for targeted interventions in these areas. Overall, the agricultural development initiative in Rwanda demonstrated promising results, highlighting the potential for sustainable agriculture practices to improve food security and livelihoods in rural communities.
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USAID DEC