Gender and Youth Analysis and Action Plan

The training emphasized the use of composting, crop rotation, and conservation tillage to improve soil fertility and reduce erosion. The plots also served as a platform for farmers to share knowledge and best practices. This may be attributed to the fact that women often have more control over household resources and decision-making processes. The initiative also provided training on business skills and market access, enabling farmers to negotiate better prices for their produce. The evaluation also showed that the initiative had a positive impact on poverty reduction, with 22% of program participants reporting a reduction in poverty levels. The results suggest that the initiative has the potential to improve food security and reduce poverty in Rwanda, particularly in areas with limited market access and poor agricultural practices.