Production and Market Flow Map: Honduras First Season Red Beans

The map indicates that San Pedro Sula and San Salvador are major production and market centers, with significant trade flows to and from these locations. Retail and wholesale markets are also prominent in these areas, with assembly and wholesale markets playing a crucial role in the supply chain. The map shows that the majority of production takes place in the western and central regions of Honduras, with significant production areas including the departments of San Miguel, San Salvador, Estelí, Matagalpa, and Boaco. The map also indicates that the first season red bean production is subject to fluctuations in supply, with periods of major production, minor deficit, and no data recorded. Trade flow routes are primarily facilitated by main roads, with large flow volumes observed on these routes. Minor roads and occasional trade flows are also present, particularly in areas with limited infrastructure development. The map highlights key market centers, including La Ceiba, Talgua, Siguatepeque, Comayagua, and Juticalpa, which serve as important hubs for the trade of first season red beans. The map also indicates that the production and market flow of first season red beans is influenced by geographic factors, including the presence of lakes and rivers, which can impact transportation and trade. The map provides a comprehensive overview of the market network for first season red beans in Honduras, highlighting key production areas, market centers, and trade flow routes. The Production and Market Flow Map is a collaborative effort between USGS, FEWS NET staff, local government ministries, market information systems, NGOs, and private sector partners. The map is designed to provide a summary of experience-based knowledge of market networks significant to food security, and is intended to support decision-making and planning in the agricultural sector.